Educational

4 Teachers That Shaped My Life: Tony Dvorak

4 Teachers That Shaped My Life: Tony DvorakI often wonder if teachers understand the impact they have on a child’s life and how their words of affirmation or ridicule shape the very person that child will grow to be. In my experience, there are good teachers, poor teachers, tired teachers, and teachers that love what they are doing and teach others to love it as well.

Though I’ve had dozens of teachers in my 17 years of traditional schooling, only three stand far above all the others that I have had. I’m not saying that all of the others were poor teachers – nor am I saying that they were the tired type; I am merely saying that excellence shines far above average.

I grew up in a small southern Wisconsin town of Belleville – population 1,300 at the time I was in school. There were not a lot of frills, clubs, extra curricular activities. Sure they had the standard sports – football, baseball, basketball and volleyball. They had an assortment or choirs and a few clubs, but it was a small school. (more…)

The Future of Education: Every Parent Homeschools

In my life, I’ve only seen three topics polarize a group of friends quickly; religion, politics and homeschooling.

If you don’t believe me, tell your friends at your next get-together that you’re thinking of homeschooling your kids. Just watch the immediate reactions. There will be nervous twitches, a dropped plate of cake and a drink spit across the room mid-gulp. You might have as well said that you were thinking of barbecuing a kitten. (more…)

3 Second Hard-Boiled Egg Peeling (One Handed)

Okay, So you have seen Tim Ferriss peel a hard boiled egg without “peeling” it. I think this method is actually faster and it only takes one hand to “peel” it. Check it out and comment below.

Tips:
1. I had the eggs in the refrigerator over night – Note the egg shell is shiny
2. These eggs were taken out about 10 minutes prior – I believe that the difference in humidity worked in my favor. Once the egg was open, there was a bit of condensation/moisture on the egg whites.

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